Hey, beautiful machines!
With a sweet – scented and delicious step, I am entering in the new culinary column of Ines- I believe that many of you will follow my example. As you understand from the headline, I won’t suggest you a recipe for steaks, eggs and veggies, and I will directly shot at the irresistible butt- sweet temptations.
The reasons behind this are simple- I have a weak link- fruits ( yes, Ines, I know how you are shaking your head right now (note from Ines: read HERE why), but I insist on emphasizing the fact that I am making a huge effort to control the amount and frequency of fruit consumption; I adore cold foods- they make me feel fresh; I think that every now and then, everyone of us needs a healthy dessert, filled with sweet odor and breathtaking colors.
What could be a better personification of everything I just wrote, than a homemade ice cream without sugar, cream or artificial ingredients( read the taste that is killing you).
Before you see the recipe for the delicious, ice cream, I’ve prepared you a short introduction of my personality… My name is Avgustina and I am an editor in a popular, Bulgarian magazine. My passion is literature and I’ve dedicated myself towards my goal of finishing my Ph.D and then make my dream come true- unify science, art and words in an unseperate unity, which I dare to call my mission/ my calling.
I am about to dedicate myself to become a teacher- a mission, which requires boldness and patience, but a mission which brings a lot of meaning to my life.
I really believe in fate and I know that a year ago, Fate, was winking me and introduced my to Ines Subashka. Back then, she gave a wonderful interview for our website, and she managed to go on top of the list of people I’ve worked with, with her honesty, inspiration and wisdom. You are an amazing woman, Ines! For a long time I postponed going to the gym and training with her and her team. I was searching for excuses in my busy day… Until a month ago, when I grabbed my bag, my sneakers and my sister ( for courage) and I headed to the gym.
Irina and Victor (note from Ines: the other coaches on my team) welcomed me and then I met Ines, who said “Let’s do it, Avgustina! How come you can’t?
You are wonderful! You create a new meaning in people’s life, you help people start loving themselves and constantly search for their better self. I am so thankful for having you in my life.
And now the recipe for the fruit ice cream.
a handful of berries
about 50ml. milk
a big strawberry
half a peach
Freeze the fruits.You can do it from the night before.
Place all the fruits in the blender, add the milk and then blend until you get a smooth mixture.
Pour the cream in two bowls and decorate with peach and strawberry. Eat immediately or place the ice cream in the fridge.
If you like cooking and if you want to become a part of my culinary column, check out how to join us HERE.
And one picture of me, practicing my handstand walking 🙂
I can’t wait to share with you a project I’ve been working on. It’s called IFS Journal- my FREE online magazine. Go ahead and subscribe for it HERE. Download my FREE E-Book- 30 Exercises on Becoming a Wonder Woman. Download it HERE. P.S. Don’t be a stranger and please take a minute to share this post with your friends! I’d greatly appreciate it!
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