It’s time for a delicious, healthy recipe. I’ve said it before but I love desserts with raw nuts and dates. there are so many ways to prepare different dishes and they all taste delicious! This recipe was sent to me by a friend and I tried it…and I fell in love with it! It is originally posted HERE!
Ingredients
200g Raw Cacao Nibs
300g Raw Brazil Nuts
150g Raw Macadamias
250g Medjool fresh dates deseeded and chopped
1 tsp ground sea salt
2 table spoons raw honey
3 table spoons rum
Desiccated coconut
3 table spoons sunflower seeds
Directions:
In a food processor process cacao nibs (reserve 3 Tbsp) and nuts until you get a buttery texture.
Add in chopped dates and only 1 table spoon of the honey. Process until well combined.
Process the mixture with the remaining honey, cacao nibs, sunflower seeds and salt.
Add in the rum and mix again.
Then shape the balls and roll them in the coconut.
Place on a baking paper so they don’t stick. Put them in the freezer for 20-25 minutes.
Then enjoy!
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