838
It’s time to cook something healthy and delicious! I prepared this pinapple upside down cake. The cake is a creation of Mollie Frances. Unfortunately I can’t show you the picture of my cake, because I am out of town and I forgot my camera, but I am attaching Mollie’s picture! Make sure to visit her website!
Ingredients:
2 C blanched almond flour
3 eggs
1/4 C (4 T) butter, melted
1/2 C honey
1 tsp GF vanilla extract
1/4 tsp cinnamon
1/4 tsp salt
1 can of sugar free pineapple slices, or one fresh pineapple, sliced
(there will be some left over for both)
Directions:
Check them here.
What did you cook today?
Ако статията ви е харесала, споделете я с приятелите си. Благодаря, че помагате да достигне до повече хора.
